Our Services / HACCP / Document Control
In the food industry, accurate and up-to-date documentation is critical for ensuring safety, quality, and regulatory compliance. Proper document control provides a foundation for consistent operations, effective training, and transparency. It enables your facility to demonstrate compliance during audits, supports traceability in case of recalls or safety issues, and fosters a culture of continuous improvement.
Without an organized and reliable document control system, your business faces increased risks of non-compliance, operational errors, and potential product recalls, which can damage your brand and consumer trust.
Reach out to us today to develop or enhance your document control system. Our solutions are designed to meet USDA, FDA, and all GFSI-recognized standards, ensuring your policies, procedures, and records are accurate, current, and audit-ready.
We offer comprehensive services, from policy writing and document approval processes to ongoing review and version control, empowering your facility to maintain compliance, streamline operations, and strengthen your food safety culture. Let us help you create a clear, organized document management system that supports operational excellence and regulatory confidence.
This involves establishing formal procedures for creating, reviewing, approving, distributing, and revising documents to ensure that only the most current, approved versions are in use. Proper control minimizes risks associated with outdated procedures or policies and ensures clarity across your organization. It includes version tracking, approval workflows, and document archiving.
Effective recordkeeping involves maintaining comprehensive, organized logs of all activities, including training records, audits, corrective actions, supplier certifications, and product traceability data. Proper documentation supports regulatory requirements, allows quick retrieval of records during audits, and provides critical traceability in the event of product issues or recalls.
Document control is a systematic process for managing all key records, policies, and procedures throughout their lifecycle. It involves creating, reviewing, approving, distributing, and archiving documents to ensure they are current, accurate, and accessible to the right people.
An effective system prevents outdated or incorrect information from being used, supports regulatory compliance, and facilitates audits. Proper document control promotes operational consistency, reduces errors, and helps demonstrate compliance with standards such as USDA, FDA, and GFSI—ultimately safeguarding product quality and safety.
We can create your Document Control aligned with industry standards, including GFSI-recognized schemes, USDA, and FDA regulatory requirements.
Our tailored solutions provide a strong foundation for compliance, operational efficiency, and industry performance, ensuring your programs are scalable and audit-ready.
Our thorough assessments identify weaknesses in your current processes and systems, whether related to GFSI standards, USDA, or FDA regulations.
By pinpointing vulnerabilities early, we enable you to proactively address gaps, strengthen your compliance posture, and prepare effectively for audits or certification processes.
Our team supports seamless integration of new or existing programs, ensuring they meet industry standards such as GFSI, USDA, and FDA.
We assist in training staff, establishing procedures, and embedding controls into daily operations—helping you achieve system integrity and regulatory readiness.
We empower your team with customized training programs focused on GFSI, USDA, or FDA compliance requirements.
Our ongoing support ensures your programs are maintained properly, fostering a strong culture of food safety, continuous improvement, and regulatory adherence.
We confirm that your controls, processes, and systems are effective through science-based validation tailored to GFSI schemes, USDA, or FDA standards.
Our validation services help reduce risks, demonstrate ongoing compliance, and support continuous improvement in your food safety and quality management systems.
At Points North Certified, we provide a comprehensive set of documents designed to establish, maintain, and strengthen your organization's document control system. These tools ensure your policies, procedures, and records are accurate, accessible, and compliant with industry standards such as USDA, FDA, GMP, and GFSI. A robust document control system supports regulatory audits, enhances operational consistency, and promotes continuous improvement across your facility.
Document Control Program
A detailed framework outlining your organization’s approach to creating, reviewing, approving, updating, and storing all critical documents to ensure ongoing compliance and operational efficiency.
Document Control Program Gap Analysis
An assessment identifying gaps or weaknesses in your current document management processes, with actionable recommendations to improve accuracy, accessibility, and regulatory readiness.
Document Control Policies
Formal policies that define responsibilities, procedures, and controls for maintaining proper documentation, ensuring consistency, and compliance throughout the organization.
SOPs (Standard Operating Procedures)
Step-by-step instructions for creating, reviewing, and approving operational procedures, supporting workforce training, and audit readiness.
Training
Customized training programs focused on document control procedures, ensuring staff understand policies, roles, and best practices for maintaining an effective documentation system.
Document Control Build-Out Plan (If applicable)
A strategic plan to develop or upgrade your document management system, including timelines, resources, and implementation steps for full integration.
Our team brings decades of hands-on validation experience across multiple food sectors, including meat & poultry, baked goods, snack foods, beverages, and more.
We provide guidance for ongoing validation activities, re-validation schedules, and performance monitoring to sustain food safety over time.
Our validation reports and protocols are comprehensive, transparent, and designed to support your internal records, external audits, and regulatory inspections.
We tailor validation procedures to meet FDA, USDA, GFSI, and other relevant standards, ensuring your processes are audit-ready and certification compliant.
Our relationship doesn’t end once your programs are created. We offer ongoing support, help monitor performance, and review your systems periodically to identify areas for improvement, ensuring your food safety practices stay current and effective.
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